Starter
Griddled Swordfish with Fennel and Sun Dried Tomatoes
Main
Beef Stroganoff
Dessert
Mango Napoleons with Caramel and Minted Cream
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Griddled Sword Fish for starter
Creamy Beef Strogonaff with Mushrooms on a bed of white rice
Between three layers of filo pastry was mango, lime, home made caramel and mint cream, dusted with sugar and decorated with a mint leaf
The verdict from the six family members at the table...
Six thumbs up!
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